Members' Meeting 2019 - Madrid, Spain

Management Board:   2 May (Thursday)
Members' Meeting:   3 - 4 May (​Friday to Saturday)

 

 

 

 

Who speaks at the conference

The professional programme features presentations by experts from the food marketing, commodity, aquaculture, and fishery science worlds, as well as human and animal nutrition.  In addition there will be interactive sessions on specialist topics.

Key Speakers include:

Árni M. Mathiesen, Assistant Director-General, FAO Fisheries and Aquaculture Department, Italy

Prof Brett Glencross, Institute of Aquaculture, University of Stirling, U.K.

Chris Ninnes, CEO, Aquaculture Stewardship Council, U.K.

Duncan Leadbitter, Director, Fish Matter Pty Ltd, Australia 

Ellen Schutt, Executive Director, GOED Omega-3, U.S.A.

Dr George Chamberlain, President, Global Aquaculture Alliance, U.S.A.

Jim Cannon, CEO, Sustainable Fisheries Partnership, U.S.A.

Jim Woodger, Global Business Lead, Corbion, U.K.

Kristine Hartmann, EVP Transformation, Aker BioMarine AS, Norway

Dr Larry Feinberg PhD, CEO, KnipBio, U.S.A.

Liangui Liu, Deputy Secretary General, China Feed Industry Association, China

Ole Eirik Lerøy, Chairman of the Board, Marine Harvest ASA, Norway

Pål Korneliussen, Publisher, IntraFish Media, Norway

Paolo Caricato, Deputy Head of Unit, Health & Food Safety Directorate General, European Commission, Belgium

Market Forum 2 Speakers include:

Hans de Wit, Peru - Chairman

Christian Meinich, Partner, Chr.Holtermann ANS, Norway

Dave Robb, Sustainability Manager, Cargill Aqua Nutrition, U.K.

James Frank and Charles Levy, Directors, MSICeres S.A.C., Peru

Jon Tarlebø, Managing Director, Norsildmel, Norway

Sylvia Alonso, Commercial Director, Andes Connections SpA, Chile

Panellists include:

Dan Lee, BAP

Michiel Fransen, ASC