Members' Meeting 2019 - Madrid, Spain

Management Board:   2 May (Thursday)
Members' Meeting:   3 - 4 May (​Friday to Saturday)

 

 

 

 

Agendas for Open Sessions

Agenda for Market Forum 1 will be sent separately to delegates who are entitled to attend. 

 

TECHNICAL SESSION

Friday, 3 May 2019

   

15:00 - 15:30

IFFO Technical Update – Regulation and Projects

Dr Neil Auchterlonie, Technical Director, IFFO, U.K.

15:30 - 15:50

IFFO Antioxidant project work

Dr Alejandra Aguilar, Regulatory Research Associate, IFFO, U.K.

15:50 - 16:10

Antioxidant development work, including optimising stabilisation efficiency in fishmeal

Nicola Tallarico, Regional Director, Kemin AquaScience, Belgium

16:10 - 16:40

COFFEE BREAK

16:40 - 17:00

The possible application of a new method for increasing protein concentration in fishmeal product 

Herve Guicherd, VP Business Development, ST Equipment and Technology LLC, U.S.A. 

17:00 - 17:30

Update on IFFO RS

Francisco Aldon, Head of Operations, IFFO RS Ltd., U.K.

   

MARKET FORUM 2

Saturday, 4 May 2019

 

DEMAND PERSPECTIVE

09:30 - 09:35

Opening remarks

Hans de Wit, Market Forum Chairman and Regional Director, KMP, Peru

09:35 - 09:55

Update on the omega-3 market

Ellen Schutt, Executive Director, GOED, U.S.A.

09:55 - 10:15

Update on fish oil trade

Christian Meinich, Broker, Chr.Holtermann Ans., Norway

10:15 - 10:35

Sustainable farming of salmon and trout- what is that?
A success story of high inclusion of marine ingredients 

Anne-Kristine Øen, CEO, Salmon Group, Norway

10:35 - 11:00

COFFEE BREAK

11:00 - 11:20

Update on fishmeal trade in Peru

James Frank and Charles Levy, Brokers, MSICeres S.A.C., Peru

11:20 - 11:40

Update on fishmeal trade in Europe

tbc

11:40 - 12:20

Update on China

Maggie Xu, China Director, IFFO, China

12:20 - 12:30

Summary and Conclusions from the Chairman

Hans de Wit, Chairman, Peru

   

 

 
 
 
 
 
 
 

Sponsors